-
Fiery carrot cake with silky ginger meringue buttercream
-
Raspberry and white chocolate swirl with meringue buttercream
-
Raspberry and white chocolate swirl topped with glazed pineberries and apricots
-
Basque cheesecake topped with seasonal fruit
-
Pistachio cream cake with a hint of rose
Menu
Choose a flavour from our menu or tell us about your bespoke flavour idea through our enquiry form
CAKES
Genoese
Light and delicate classic Genoese sponge cake layered with silky Italian meringue buttercream
Torta di mandorle
Delicate almond cake infused with amaretto, filled with seasonal fruit compote and layered with Italian meringue buttercream.
Tiramisu
Espresso-soaked vanilla sponge layered with Italian meringue buttercream
Fiery Carrot & Walnut
Spiced carrot cake with walnuts and crystallised ginger, layered with ginger meringue buttercream
Pistachio Cream
Nutty pistachio sponge infused with a delicate hint of rose and layered with silky pistachio cream
Lemon Cardamom & Blackberry
Almond and cardamom sponge infused with fresh lemon zest, layered with blackberry compote and silky citrus meringue buttercream
Torta Gianduia
Rich chocolate and hazelnut cake layered with gianduia buttercream. Add Chocolate Mirror Glaze, please inquire
Raspberry Swirl
White chocolate and raspberry marble sponge layered with raspberry compote and silky Italian meringue buttercream
TARTS
Honey Cheesecake
Creamy baked cheesecake on a biscuit base, sweetened with honey
Stem Ginger Cheesecake
Creamy cheesecake on a ginger biscuit base with fresh stem ginger, topped with crystallised ginger
Basque Cheesecake
Baked vanilla cheesecake with a caramelised top, finished with seasonal fruit
Rhubarb Lemon tart
Lemon tart topped with woven rhubarb